Quick Details
Adults
€ 318
Evening Cooking Class and Dinner
In our Cooking Class and Dinner classes, we will spend two and a half hours preparing a traditional three-course French dinner from scratch. And while we will cook traditional French dishes, such as Onion Soup or Tarte Tatin, we will make sure you not only learn the recipes, but the why behind the techniques. So you can be successful at home. And this is always followed by a scrumptious dinner with your Chef who will happily share stories about French food and culture – while also sipping some nice white and red wines. All these classes are hands-on, taught in English, set in a beautiful location, fund and instructive, and in small groups of maximum 12 people.
STEP 5: Before serving dinner there will be time to plate the appetizers, and you will get the opportunity to come back to the kitchen to plate the other dishes. This is a time for creativity and efficiency.
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Hands-on cooking class in English
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Preparation of a 3-course French dinner
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Guidance from a local professional Chef
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Focus on culinary techniques and traditions
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Small groups (max. 12 participants)
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Dinner served with white and red wine
Transportation
- Not included
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.