Quick Details
Adult & Children
(Ages 13 & Older)
€ 125
Child
(From 02 to 12 years old)
€ 62
Create your own pizza or focaccia in a Tuscan villa!
Learn the art of Italian pizza-making in the heart of Tuscany, then enjoy your creation during a relaxed lunch in a 1600s villa with local wine and friends.
Roll up your sleeves and dive into the joy of traditional Italian cooking! In this hands-on experience, you’ll learn how to craft your own personalized pizza or focaccia, guided by our local hosts in a stunning 17th-century villa nestled in the Chianti countryside.
After preparing your dough and choosing your favorite toppings, sit down to enjoy a delicious 3-course lunch paired with our family’s wine and extra virgin olive oil — products of three generations of Tuscan tradition.
This joinable class is perfect for foodies, families, and anyone who loves a great slice with a local touch!
What is included
- Pizza or focaccia hands-on cooking class
- Full 3-course meal, including a sweet homemade dessert
- Wine tasting: enjoy our family’s Chianti wine
- Olive oil tasting: sample our extra virgin olive oil
- Lunch in a 1600s Tuscan villa
- Fun, social atmosphere — join other travelers and make new friends
- Transfer service available upon request
- Private events available on request
- On rainy days, the class takes place in our beautiful indoor kitchen
Transportation
- Not included – Transfer service available upon request
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
Google Map
Reviews
My mom and I did this cooking experience, and it was absolutely wonderful. We both love cooking and were so thrilled to be a part of this. Everyone was so kind, and the fact that we were able to get a driver to take us to the class was so, so helpful. The location is beautiful and learning the recipes is something we will always cherish. Had a wonderful time and highly recommend this cooking class!
A wonderful evening in the Tuscan countryside! We enjoyed learning to cook like true Italians—especially making the gnocchi. We had a wonderful group that made the experience even more fun, and the opera singer was spectacular. Perfect way to end an evening near Florence.
Our cooking experience was top notch! Our guide, Christina gave us a lovely tour of the grounds, telling us the history of Lucrezia's farm. We picked herbs and vegetables and then we're guided through several recipes in the kitchen with two types of homemade pasta, bruschetta, salad, and dessert paired with local wine. We made some new friends and we're treated royally. An excellent experience from start to finish!