Quick Details
Adults
(Age 18 & older)
€ 53
From Vine to Table: A Taste of Andalusia
A Journey Through History, Terroir, and the Flavors of Cádiz
Enjoy a complete guided experience that begins with a tour of the vineyards and the estate’s iconic Torre Almohade, a symbol of the region’s rich cultural legacy. Learn about the production process from vine to bottle, exploring the winery’s facilities and winemaking philosophy.
The visit concludes with a tasting of four signature wines—Entrechuelos Chardonnay, Entrechuelos Rosado, Entrechuelos Tercer Año, and Brut Talayón—accompanied by a selection of high-quality traditional products from the Tierra de Cádiz, served as artisanal appetizers.
This is a refined and immersive experience that celebrates the wine, history, and gastronomy of Andalusia in an elegant and welcoming setting.
What’s included
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Walk through the estate’s vineyards
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Introduction to grape varieties, terroir, and vineyard management practices
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Guided tour of the historic Torre Almohade, a symbol of the estate’s rich cultural past
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Insight into the history and architectural significance of the site
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Behind-the-scenes look at the production facilities
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Explanation of winemaking techniques from harvest to bottling
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Tasting of four estate wines
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Guided by a knowledgeable host or sommelier
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Selection of traditional artisanal products from Tierra de Cádiz
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Served as aperitif-style pairings to complement each wine
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Emphasis on quality, authenticity, and local gastronomy
Transportation
- Not included
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.