How long is the lemon grove tour and cooking class?

The experience lasts about 4.5 hours, including the farm visit, the cooking class and the meal.

In the cooking class you prepare traditional Sicilian dishes such as fresh pasta, eggplant rolls and meatballs in lemon leaves, among others.

Is the meal lunch or dinner?

The experience includes a Sicilian meal that can be lunch, brunch or dinner. Check the available times at checkout.

Are vegetarian options available?

Yes. The meal can be fish, meat or vegetarian.

What drinks are included?

You are welcomed with lemon water or grapefruit and orange juice, and the meal is served with Mount Etna wines.

What will I see on the farm?

A guided visit takes you through the flower garden, the vegetable garden and the lemon groves.

What is the optional harbour walk?

You can add a walk to the nearby harbour, before or after the farm visit.

How does the pricing work?

The price is 403 euros for a group of 1 to 4 guests, adults and children, and 88 euros for each extra guest, up to 20 guests in total.

Where does the experience take place, and is transportation included?

The farm is near Mount Etna on the east coast of Sicily. Transportation is not included. The exact meeting point and contact details are sent after you book.

What is the cancellation policy?

Cancellation terms are shown at checkout and in our terms and conditions before you confirm your booking.

Sicily Lemon Grove Cooking Class with Etna Wine & Meal

Quick Details

Tour Location: Pozzillo (Sicily)
Type of Tour: Farm Tour, Food Tour, Cooking Class
Duration: 4.5 Hours
Info: Minimum party of 1 required to book
Questions about the tour: +351911701055 (WhatsApp)

Cook Sicily where the lemons grow. In 4.5 hours near Mount Etna, you are welcomed with a fresh citrus drink, stroll through the flower garden, vegetable garden and lemon groves, then cook fresh pasta, eggplant rolls and meatballs in lemon leaves. Sit down to a lunch, brunch or dinner served with Mount Etna wines, with fish, meat and vegetarian menus. €403 for 1 to 4 guests, €88 for each extra guest, groups up to 20.

Enjoy a Cooking Class & Farm to Table in Sicily!

Spend a relaxed half day among the lemon groves near Mount Etna in Sicily. Begin with a welcome drink and a guided visit of the flower garden, vegetable garden and lemon groves. Then join the cooking class to make fresh pasta, eggplant rolls and meatballs in lemon leaves, alongside the farm’s cooks. Sit down to a Sicilian meal of lunch, brunch or dinner, served with Mount Etna wines. Fish, meat and vegetarian menus are available, and an optional walk to the nearby harbour completes the visit.

What is included

Welcome drink (lemon water or grapefruit and orange juice)
Guided visit of the flower garden, vegetable garden and lemon groves
Cooking class
Lunch, brunch or dinner (fish, meat or vegetarian)
Mount Etna wines with the meal
Optional walk to the nearby harbour

What’s Not Included

Transportation to and from the farm
Additional drinks or purchases of farm products
Gratuities (optional)

Itinerary

Welcome drink: lemon water or grapefruit and orange juice
Guided farm visit: flower garden, vegetable garden and lemon groves
Cooking class: fresh pasta, eggplant rolls, meatballs in lemon leaves and other dishes
Sicilian meal: lunch, brunch or dinner, served with Mount Etna wines
Optional harbour walk: a stroll to the nearby harbour, before or after the visit

Highlights

A lemon grove as your classroom. You learn in the middle of the citrus groves, so lemons, lemon leaves and fresh juices are part of the cooking and not just decoration.

Dishes you will not find in a restaurant. Eggplant rolls and meatballs wrapped in lemon leaves sit alongside fresh pasta, so you take home recipes with a real Sicilian signature.

Cook alongside the farm’s cooks. The class is hands-on, with experienced hands guiding you at the stove.

Mount Etna wines at the table. The meal is served with wines from the slopes of Etna, one of Italy’s most distinctive wine regions.

A menu for everyone, at the time you prefer. Fish, meat or vegetarian, and a choice between lunch, brunch or dinner, make it easy to plan around your day. Groups of 1 to 20 are welcome.