Pasta Masterclass & Wine Tour in Rome

Enjoy a Wine & Pasta Experience in the Roman Countryside!

Enjoy an immersive culinary and wine experience, set among historic vineyards just outside Rome. Begin with a hands-on cooking class led by a local chef, where you’ll prepare three traditional pasta varieties—ravioli, fettuccine, and maltagliati—using authentic recipes and family secrets passed down through generations.

After the class, participate in a guided tasting of the estate’s boutique wines, including Frascati Superiore DOCG and Vagnolo IGP (100% Cesanese), paired with the family’s extra virgin olive oil, cheese, and wine jam.

Continue with a guided tour through the centuries-old vineyards and olive groves, showcasing traditional farming techniques. The experience concludes with a farmhouse lunch, featuring a seasonal appetizer, the pasta dishes you prepared, artisanal dessert, white wine, and water. Vegetarian, vegan, and gluten-free options are available.

Round-trip transfer to Frascati center is included, with easy train access back to Rome.

What is included

• Transportation in car or a mini van from Frascati station to the farmhouse and back (5 minutes drive)
• English speaking guide
• Pasta making class with our Chef at the farmhouse
• Licensed Wine taster
• Wine tour of the vineyards and the Old Cellar of the farmhouse
• Wine tasting of our boutique Wines and Extra Virgin olive oil
• Traditional lunch of the Chef with more Frascati Wine

Meeting point

• After booking we will send all the details of the farm, location (meeting point) and contact.