Quick Details
Adults & Children
+ 12
€ 106
Enjoy a Full-Day Immersion into Tuscan Rural Life!
The Farm to Table – Three Experiences in One Day program offers an enriching and authentic journey into the heart of Tuscany, seamlessly blending organic agriculture, winemaking, and traditional Italian cuisine. Located just 35 minutes from Florence in the scenic countryside of Fucecchio, this 5.5-hour experience delivers a comprehensive introduction to the cultural and gastronomic heritage of rural Italy.
Guests explore the estate’s vineyards and olive groves, gaining insight into sustainable farming methods and the rhythms of Tuscan agricultural life. The experience continues with a tasting of five organic wines and freshly pressed extra virgin olive oil, followed by a hands-on pasta-making class using seasonal, farm-sourced ingredients.
The day concludes with a farm-to-table meal, featuring the pasta you’ve created, paired with estate wines, and ending with a traditional Tuscan dessert and limoncello.
This thoughtfully curated day is ideal for those seeking an authentic and immersive escape into the landscapes, flavors, and craftsmanship of Tuscany.
What is included
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Guided walk through organic vineyards and olive groves
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Educational insights into sustainable and regenerative farming practices
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Tasting of five organic Tuscan wines, including red, white, and Vin Santo
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Sampling of the farm’s freshly pressed extra virgin olive oil
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Visit to the on-site wine cellar for a behind-the-scenes look
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Hands-on class in making fresh pasta, such as spaghetti or ravioli
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Instruction from experienced chefs using seasonal, organic ingredients sourced directly from the farm
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Step-by-step guidance on traditional Italian pasta techniques
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Enjoy your freshly prepared pasta dishes in a communal, countryside setting
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Dessert and a tasting of traditional Tuscan limoncello
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Access to purchase farm wines and products at special prices
Transportation
- Not included
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
Google Map
Reviews
Oh my. This was amazing! Nikola was world class instructor and made the time fly by and made sure we learned the art and science of pasta making. We can’t wait to get home and see is we can recreate this magic. Classically, I don’t eat a lot of pasta… but this class made me realize how much I have been missing. Homemade pasta like this is a game changer. Thank you! Great date night in Florence, btw! And a full meal.
We absolutely loved the pasta making class we took here! Alejandra was a wonderful teacher. We really enjoyed learning the technical aspects of perfecting pasta making and sitting down to enjoy our efforts together at the end of the class. I can't recommend this class enough!
Absolutely amazing class, Robin was a great teacher and the whole experience was fun and engaging! Definitely recommend for an early evening activity combined with a freshly made dinner and dessert. Will definitely be making again at home! (Suitable for both Italian and English speakers).