Quick Details
Adult
(Age 18 & older)
€ 74
Children
(Age 7 to 17)
€ 14
Young Children
(Age 6 & under)
Free
Olive Heritage Experience in Oliete
We’ll delve into the project to restore centuries-old olive trees carried in Oliete, and enjoy its gastronomy and charming corners. A unique opportunity to learn about our extra virgin olive oil (Best DOP Bajo Aragón olive oil in 2020, 2022, and 2024 ).
You’ll enjoy a guided tour of the olive grove and oil mill , as well as a tasting of our extra virgin olive oils. Finally, you will have an exquisite 6-course tasting menu, (North Teruel Rural Quality Mark), where EVOO takes center stage. We look forward to seeing you!
For children (6 to 17 years old) & (under 6) menu not included.
In both cases, other options may be purchased freely at the restaurant.
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Guided visit to the olive grove: Learn about the recovery of ancient olive trees and harvesting methods.
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Tour of the olive mill: Discover the olive milling process and modern EVOO production.
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Olive oil tasting: Sample three award-winning extra virgin olive oils.
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A 6-course tasting menu made with our oils.
Transportation
- Not included
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
Google Map
Reviews
I spent a few days with Jaime and the amazing team. They showed me around the olive fields, explained the entire process of how the oil is made, and told me about the importance of the project and its impact on the community. Overall, it was a great experience and I'd recommend it to anyone who's interested in understanding a bit more about where their food comes from, and how these small but important projects make an impact on the communities in which they operate. Thanks to Jaime, and the rest of the team for their time!
The visit was very pleasant. A labor of love, and that's how they convey it. Quality tourism. Jaime was an excellent host, and the tapas, offered by another employee, were delicious. An excellent experience.
Jaime made our visit very enjoyable and explained to us about the olive groves, the project, the region, and the olive oil production process at the mill. It was thrilling to see my own olive tree. Thank you for making this possible.