Spend a peaceful day away from Rome hunting truffles in the woods north of Rome with an expert hunter and trained dogs, learn the history and secrets of truffles, then enjoy a farmhouse lunch of classic dishes made with the truffles you found, with local wine.

Escape Rome to a farm that spent five generations raising sheep and is now an olive grove and vegetable garden — take a guided walk through the olive grove, learn to make fresh pasta from scratch with eggs, flour and passion, then feast on your own homemade pasta.

Learn traditional Italian pasta-making from scratch in the elegant surroundings of a historic Roman palazzo, in the heart of the city — craft ravioli, fettuccine and tortelli with classic Pommarola and Burro e Salvia sauces, then sit down to enjoy your creations with organic Tuscan wine.

Spend a day among historic vineyards in Frascati, 20 minutes by train from Rome — a hands-on pasta class crafting ravioli, fettuccine and maltagliati, a guided tasting of boutique Frascati Superiore DOCG and Cesanese wines, a walk through centuries-old vineyards, finishing with a farmhouse lunch of your own pasta.

Craft a perfect Roman-style pizza at a historic farmhouse in Frascati, once a community oven, guided by a pizza maestro through dough, toppings and a traditional stone oven — then taste boutique Frascati Superiore DOCG and Cesanese wines, tour the vineyards, and feast on your own pizza.

Escape Rome for a family-run wine farmhouse in the heart of Frascati, surrounded by rolling hills and centuries-old vineyards — a guided cellar visit and wine and olive oil tasting with panoramic views over Rome, finishing with a traditional farmhouse lunch of fresh, seasonal Lazio specialties.

Discover Frascati, known as Rome’s “Golden Wine” city, with a journey through authentic family-run vineyards — visit a historic cellar, taste fine wines and extra virgin olive oil with panoramic views over Rome, then enjoy a home-cooked lunch of traditional local specialties at the farmhouse.